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Campus Catering - Paper & Cleaning Supplies

USARFP notice for Campus Catering - Paper & Cleaning Supplies. The reference ID of the tender is 115920434 and it is closing on 07 Apr 2025.

Tender Details

  • Country: USA
  • Summary: Campus Catering - Paper & Cleaning Supplies
  • UST Ref No: 115920434
  • Deadline: 07 Apr 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 3015
  • Purchaser's Detail:
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  • Description:
  • RFP NO. 3015 Campus Catering - Paper and Cleaning Supplies All bidders MUST register with OpenGov to participate in this bid by visiting CUSDs eProcurement Portal which can be accessed by visiting https://www.cusd.com/bid-schedule.Only electronic bid submittals will be accepted.Please provide pricing based on COST PER CASE and COST PER UNIT. Please identify in the comments section if your case quantity differs.The intent and purpose of this Request for Proposal (RFP) is to establish a contract with one qualified source. Please note that the District reserves the right to buy local when product is available in support of locally produced foods and the District-s farm to school efforts. The district reserves the right to award multiple vendors, using criteria as specified in the evaluation criteria.
  • Documents:

 Tender Notice

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Campus Catering - Paper & Cleaning Supplies - USA Tender

The PURCHASING DEPARTMENT, a Government sector organization in USA, has announced a new tender for Campus Catering - Paper & Cleaning Supplies. This tender is published on USARFP under UST Ref No: 115920434 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-04-07.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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