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Fy 26-008 Food Service Meat Products

USARFP notice for Fy 26-008 Food Service Meat Products. The reference ID of the tender is 124110606 and it is closing on 26 Aug 2025.

Tender Details

  • Country: USA
  • Summary: Fy 26-008 Food Service Meat Products
  • UST Ref No: 124110606
  • Deadline: 26 Aug 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: FY 26-008
  • Purchaser's Detail:
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  • Description:
  • FY 26-008 Food Service Meat ProductsItemPack Size# Cases Shipped2.75oz Ground Beef Sandwich Steaks (Raw)Each 2.75oz raw Ground Beef Sandwich Steak provides (when cooked) 2.00 oz equivalent meat for Child Nutrition Meal Pattern. Product should be 100% Beef. No soy. Sodium content for 1 serving cannot exceed 50mg.27.50lbs500.833oz Cooked Beef MeatballsThree 0.833oz Fully Cooked Beef Meatballs provide 2.00oz equivalent meat/meat alternative for Child Nutrition Meal pattern Requirements. Meatballs must be all beef, no pork or chicken. Sodium content for 1 serving cannot exceed 300mg.30.00lbs1253oz Cooked Beef Burgers Charbroiled3.0oz fully cooked and charbroiled beef patties that provide 3.0oz equivalent meat for Child Nutrition Meal Pattern Requirements. Less than 250mg sodium per patty. No more than 20% fat. Contains 100% ground beef and no added fillers such as soy or wheat. Contains none of the top 9 food allergies. 30.00lbs1501lb. Ground Beef Bricks - Ready to Cook (Raw)100% beef with no more than 20% fat content. Contains no added fillers such as soy or wheat. Contains none of the top 9 food allergies. 30.00lbs180
  • Documents:

 Tender Notice

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Fy 26-008 Food Service Meat Products - USA Tender

The BUSINESS, a Government sector organization in USA, has announced a new tender for Fy 26-008 Food Service Meat Products. This tender is published on USARFP under UST Ref No: 124110606 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-08-26.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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