Tender Details

Country: USA
Summary: FY26 QTR 2 Bread Solicitation
UST Ref No: 130219287
Deadline: 24 Nov 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 15B40826Q00000005
Purchaser's Detail:
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Description:
This solicitation is for a firm fix price contract, which consists of weekly deliveries of fresh bread, hamburger buns, and hot dog buns delivered to FCI Leavenworth between the dates of January 1, 2026 and March 31, 2026. Orders will be provided by Tuesday close of business. The order will be for delivery the following week.
If biweekly will result in savings to the government, please specify that on your quote. Please specify if you prefer weekly or biweekly orders and provide the quote accordingly.
Period of Performance: January 1,2026 through March 31, 2026
See the attached spread sheet file. Add a per unit price next to items you wish to provide a quote for, only items with quantities and unit pricing will be considered. Please provide how the product will be packaged/shipped. Fill in the spreadsheet with items you wish to compete on and return the file as a spread sheet (i.e. no PDF, or Word Files). In addition please see the attached delivery instructions.
To be considered, all quotes must be sent to Kathleen Wood, Contract Specialist, at kwood1@bop.gov.
Documents:

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FY26 QTR 2 Bread Solicitation - USA Tender

The JUSTICE, DEPARTMENT OF | FEDERAL PRISON SYSTEM / BUREAU OF PRISONS, a Government sector organization in USA, has announced a new tender for FY26 QTR 2 Bread Solicitation. This tender is published on USARFP under UST Ref No: 130219287 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-11-24.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.