- Country: USA
- Summary: Iredell Statesville Schools School Nutrition Department Is Accepting Bids For Ice Cream. Contract Will Be For August 1, 2025 â July 31, 2026. The Bid Must Be Received In A Sealed Envelope Marked â...
- UST Ref No: 117271508
- Deadline: 09 Apr 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.: 198-040920252
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- Description:
- Iredell Statesville Schools School Nutrition Department Is Accepting Bids For Ice Cream. Contract Will Be For August 1, 2025 â July 31, 2026. The Bid Must Be Received In A Sealed Envelope Marked âIce Cream School Year 25-26â Along With The Company Name, No Later Than April 9, 2025 At 9:30 A.M. Bids Will Be Opened At That Time In The Iredell Statesville Schools Cats Building, 350 Old Murdock Road, Troutman, Nc 28166. Electronic Bids Will Not Be Accepted.
ICE CREAM BID CERTIFICATION
Milk and butter products - Documents:
Vendor-bid-Terms-and-Conditions-for-Iredell-Statesville-Schools.pdf
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CLICK HERE TO LOGINIredell Statesville Schools School Nutrition Department Is Accepting Bids For Ice Cream. Contract Will Be For August 1, 2025 â July 31, 2026. The Bid Must Be Received In A Sealed Envelope Marked â... - USA Tender
The IREDELL/STATESVILLE SCHOOLS, a Government sector organization in USA, has announced a new tender for Iredell Statesville Schools School Nutrition Department Is Accepting Bids For Ice Cream. Contract Will Be For August 1, 2025 â July 31, 2026. The Bid Must Be Received In A Sealed Envelope Marked â.... This tender is published on USARFP under UST Ref No: 117271508 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-04-09.
The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
