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Solicitation Notice for Fresh Fruits and Vegetables Produce Support for Non-DoD USDA School and Reservation Customers, SPE300-25-R-0034, in the Wyoming Zone.

USARFP notice for Solicitation Notice for Fresh Fruits and Vegetables Produce Support for Non-DoD USDA School and Reservation Customers, SPE300-25-R-0034, in the Wyoming Zone.. The reference ID of the tender is 120079583 and it is closing on 30 Jun 2025.

Tender Details

  • Country: USA
  • Summary: Solicitation Notice for Fresh Fruits and Vegetables Produce Support for Non-DoD USDA School and Reservation Customers, SPE300-25-R-0034, in the Wyoming Zone.
  • UST Ref No: 120079583
  • Deadline: 30 Jun 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: SPE300-25-R-0034
  • Purchaser's Detail:
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  • Description:
  • Description
    This is a DLA Troop Support solicitaiton for a full line of produce support for Non-DoD USDA School and Reservation customers located in the Wyoming Zone which offers are due by 3:00 PM, June 30th, 2025. This acquisition is issued as a unrestricted acquisition under full and open competition procedures.The contract period is expected to be from August 03, 2025 to September 01, 2029.
    The total length of the contract will be five (4) years. It contains one (1) twelve (12) month base and two (2) eighteen (18) month tiers.
    Its maximum total contract dollar value is $49,555,805.00. The delivery points require indefinite quantities of Fresh Fruit and Vegetables throughout the term of the contract. A more detailed listing of the delivery can be found in the solicitation. All responsible sources may submit proposals that will be considered by DLA Troop Support.
    The Government will award a contract(s) resulting from this solicitation to the responsible offeror(s) whose offer(s) conforming to the solicitation will be most advantageous to the Government, price and other factors considered.
    The source selection method for this procurement will be the Lowest Price Technically Acceptable (LPTA) source selection procedures and shall use the following to evaluate offers:
    1. Technical Acceptability - A technically acceptable offer is an offer that takes no exceptions to the terms and conditions in the solicitation and complies fully with all submission requirements, including submissions relating to the two sub-factors listed below. A proposal that takes exception to solicitation terms and conditions or that fails to comply with all submission requirements may be deemed technically unacceptable and, thus, may be found ineligible, and removed from further consideration, for the award. By submitting a proposal with no exceptions, an offeror is confirming it possesses the necessary facilities, equipment, technical skills and capacity to successfully...
  • Documents:

 Tender Notice

Attachment-4-Stores-and-FFAVORS-Manuals.PDF

Attachment-5-QSMV-and-Quality-Audits.PDF

SPE30025R0034-Solicitation.PDF

Attachment-2-Request-for-New-Item.PDF

Attachment-3-Delivery-Schedule.XLSX

Attachment-1-The-Schedule-of-Items.XLSX

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Solicitation Notice for Fresh Fruits and Vegetables Produce Support for Non-DoD USDA School and Reservation Customers, SPE300-25-R-0034, in the Wyoming Zone. - USA Tender

The DEPT OF DEFENSE | DEFENSE LOGISTICS AGENCY, a Government sector organization in USA, has announced a new tender for Solicitation Notice for Fresh Fruits and Vegetables Produce Support for Non-DoD USDA School and Reservation Customers, SPE300-25-R-0034, in the Wyoming Zone.. This tender is published on USARFP under UST Ref No: 120079583 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-06-30.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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